KOTOBUKI Sushi-Reis 10kg Alcohol Consume within a few weeks

Consume within a few weeks

bis er die gewünschte Stärke erreicht hat

Wu Chia Pi Chiew is a popular drink in Taiwan and reflects the rich tradition of Taiwanese spirits culture

reminiscent of jasmine blossoms

The rice is washed to remove excess starch and then cooked to achieve the desired consistency

KOTOBUKI Sushi-Reis 10kg Alcohol Consume within a few weeksKotobuki Sushi Rice is a high quality Japanese rice specially developed for making sushi. Sushi rice is characterized by its special stickiness, consistency, and neutral taste, which perfectly harmonizes with the other ingredients of sushi. Kotobuki Sushi Rice is carefully cultivated to ensure high quality and uniform grain size. The rice is washed to remove excess starch and then cooked to achieve the desired consistency. The sticky texture of sushi