Alfredo Bertolani Lambrusco Reggiano Rose Dry "Delicato e Fresco" - NV (750ml) Size:750ml Bottled with minimal sulphur (~10ppm)

Bottled with minimal sulphur (~10ppm) and without filtering or fining

crunchy red fruits with a peppery edge are found on the palate and in the finish

this is one of the finest l’Arrosees ever made

the sensational 2005 has unquestionably benefitted from the improvements made at this property as well as the consultation work of Stephane Derenoncourt

One of the most backward wines included in the June tasting

Alfredo Bertolani Lambrusco Reggiano Rose Dry "Delicato e Fresco" - NV (750ml) Size:750ml Bottled with minimal sulphur (~10ppm)Soft pressing. Short maceration with skins for a few hours at a temperature of 3 4 C. Temperature controlled fermentation in stainless steel tanks. Charmat method refermentation with selected yeast. Isobaric sterile bottling with pre evacuation and wine microfiltration. Residual Sugar: 9 g L. Total Acidity: 7. 5 g L