Tatomer Steinhugl Riesling - 2019 (750ml) Rioja Oriental (formerly Rioja Baja) toasted Brazil nut and parchment
Description
toasted Brazil nut and parchment
The palate is green and malty but in a captivating way
Crafted in Canada from 100% rice and pure aquifer water
Seimaibuai Koji 35% Sake 50% | Rice Hitomebore (Gunma grown) | SMV +0 | Alcohol 15% | Acidity 1
Varying exposure results in harvest dates that can stretch over a period of more than two weeks
Tatomer Steinhugl Riesling - 2019 (750ml) Rioja Oriental (formerly Rioja Baja) toasted Brazil nut and parchmentSteinhgel is German for rock pile or cairn. The grapes all come from the La Estancia Vineyard. The vineyard is loaded with decomposed granite from the mountains behind Big Sur. There are two German clones, each with its own picking date and two cuves. Each pick is separated into two versions: a direct whole cluster pressing and an overnight macerated pressing. Steinhgel is an example of what I love so much about Riesling. It is loaded with generous
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