Bitters Lab - Apricot Vanilla Bitters Erbaluce sweet grass
Description
sweet grass
A Barolo of energy and cut
red cherry
Comes in a 500ml black bottle
processed daily in brine within 4 hours of being picked and preserved with natural sea salt from Trapani
Bitters Lab - Apricot Vanilla Bitters Erbaluce sweet grassMade from apricots, Madagascar vanilla beans, wild cherry bark, and black walnut leaf Aged 6 months in a rye whiskey cask A collaboration with Bitters Lab & Beehive Distillery Handcrafted in Salt Lake City, Utah 4 oz. glass jar
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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