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The Local Palate Magazine | Spring 2025 tlpmagbook and the tough decisions he

SKU 59627982551
4.6
Description

and the tough decisions he made to venture out on his own in Charleston

Before entering full time into the world of food and travel writing

Andrew and Michael share their unique culinary point of view with the home cook

Made with apple cider vinegar

His own writing has been nominated for a James Beard award and three IACP awards

The Local Palate Magazine | Spring 2025 tlpmagbook and the tough decisions he"Spring is a moment for renewal and rejuvenation. This issue is dedicated to mindful travel, an activity that we could all use more of." ~ Erin Byers Murray Editor in Chief

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