Can Sumoi, Garnatxa, Sumoll (2024), Spain, 750ml Marlborough warming spice notes to stirred
Description
warming spice notes to stirred drinks
toasted coconut
citrusy aroma with notes of grapefruit
with flavors of lemon
An excellent value
Can Sumoi, Garnatxa, Sumoll (2024), Spain, 750ml Marlborough warming spice notes to stirredThis reductive red features undergrowth and blood orange aromas, along with hints of dried flowers and herbs. Dry and fairly rich on the palate, it has a glycerol mouthfeel that wraps up the tannins. 50% Sumoll, 50% Garnatxa sourced from 20 50 year old inves on poor clay limestone soil at 600m altitude Destemmed and fermented with indigenous yeast in tank with 15 days of maceration Raised 12 months in tankno oak bottled with minimal sulfur (<30mg L)
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