Port Charlotte 10 Year Heavily Peated Single Malt Scotch Pernod Made with Louisiana pecans and
Description
Made with Louisiana pecans and locally roasted chicory and coffee
bottled-in-bond style bourbon that revives the legacy of one of pre-Prohibition America's most famous whiskey brands and distillers
cloves and other roots and spices
elderflowers
or simply topped off with sparkling water
Port Charlotte 10 Year Heavily Peated Single Malt Scotch Pernod Made with Louisiana pecans andThis permanent collection Port Charlotte is non chill filtered, and aged 65% in first fill American whiskey casks, 10% second fill American whiskey casks, and 25% in second fill French wine casks. Despite the claims of heavy peat (and 40ppm phenols), mild on the nose, with just hints of smoke, fruit, and grain. The palate is quite fruit forward and very floral, the peat taking a secondary note and more of a pure smoke character, without much of a
Exchange/Return Notes
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