Unsinkable Chocolate Liqueur Size:750 ml but can trace the operation

but can trace the operation of an illicit distillery on the same grounds as far back as 1717

draped in velvety holiday spice

The high proportion of barley allows for a fully natural fermentation process

produced in Geyserville with native California botanicals

Botanicals like rosemary and bay leaf transport you to the Mediterranean (even though they're from founder Cam’s own garden)

Unsinkable Chocolate Liqueur Size:750 ml but can trace the operationSausalito Liquor Co. (yes, the same company that makes one of our favorite Maritime gins, Marin Coastal Gin), created this liqueur using TCHO Chocolate of Berkeley, CA. It was designed to be higher quality alternative to the traditionally sugary creme de cacao, moving away from the syrupy or milky textures common in the category. Every bottle is made from 100% recycled glass and with compostable corks. We recommend using this chocolaty liqueur in an