Giuseppe Quintarelli Valpolicella Classico Superiore Veneto dry vermouth and citrus

and citrus

pneumatic pressing in an inert atmosphere

than that of the iconic Peyraud family of Domaine Tempier

Finish: A touch of white pepper

NHBC has grown from a scrappy two-man start-up to a thriving regional microbrewery

Giuseppe Quintarelli Valpolicella Classico Superiore Veneto dry vermouth and citrusThis wine is a blend of Corvina, Corvinone, Rondinella, Cabernet Sauvignon, Nebbiolo, and Sangiovese, from the North of Italy. A truly exceptional wine from a standard setting producer. This wine is rich with flavors of blackberry, jam, clove, star anise, cinnamon, and plum. Pair with rich red meat dishes and red sauce pastas.