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hand-farmed slopes of Saint-Joseph in the Northern Rhône
The wine is fermented on the skins in terracotta amphorae for the entire winter until the first warm spring
creamy pasta dishes
and will do well with lots of foods
refreshing lager with a twist of real lemon
Cantina di Carpi e Sorbara 'Emma' Lambrusco, NV rhone style hand-farmed slopes of Saint-Joseph inThis wine is an undisclosed blend of Lambrusco di Sorbara and Lambrusco Salamino from Emilia Romagna in Italy. A deep pink sparkling red loaded with strawberry, raspberry and fig. This is a perfect wine for spicy sausage pizza and appetizers.
US$ 10.00
US$ 19.99
US$ 399.50
US$ 19.99
US$ 44.99
US$ 18.99