Frank Cornelissen 'Susucaru' Terre Siciliane Rosato IGT, 2024 burlington Drink as apertif or go

Drink as apertif or go nuts and pair with poultry

Created using the traditional method of the Pays d'Auge

developed in Piedmont centuries ago

The generous aroma is of fresh spices

Occhipinti switched the percentages of grapes that are normally required in the DOC

Frank Cornelissen 'Susucaru' Terre Siciliane Rosato IGT, 2024 burlington Drink as apertif or goThis wine is a blend of Malvasia, Moscadella, Cataratto, and Nerello Mascalese. A true "clarete" wine, blended with red and white grapes, instead of a ros, which is made exclusively with light pressed red grapes. Farming is all organic and the grapes are hand harvested. The Susucaru Rosato is a wonderful combination of orchard fruit nectar, wild red berries, and slate like minerality. We would pair it with a fresh and crunchy veal milanese.