Alvear 'Solera 1927' Pedro Ximénez Montilla-Moriles (375ml) Pomerol nutty edge
Description
nutty edge
A perfect wine for aperitif or for glazed pork tenderloin
made from long-fermented corn
this is a light red made with as little human influence as possible
Aged with indigenous yeasts in a combination of tank and large older barrels
Alvear 'Solera 1927' Pedro Ximénez Montilla-Moriles (375ml) Pomerol nutty edgeColor : A naturally sweet wine, of dark dense mahogany colour. Nose : Deep rich nose with reminiscent of prunes and chocolate. Palate : Sumptuous wine of great intensity, rich concentrated fruit in the mouth with a full, rich, succulence, seemingly unending finish.
Exchange/Return Notes
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