Château Moulin Pey-Labrie Canon Fronsac, 2014 new zealand wine both of which originated on
Description
both of which originated on small farmhouse breweries in the north of France
Pair with seafood dishes and vegetarian cuisine
unique in profile
aged Irish Whiskey
fresh brioche
Château Moulin Pey-Labrie Canon Fronsac, 2014 new zealand wine both of which originated onThis wine is made from 95% Merlot and 5% Malbec. Made by a husband and wife team who abandoned their jobs to make wine full time. They landed in Fronsac near Bordeaux for the property they wished to make wine from. They employ natural fermentation in temperature controlled tanks before aging their wine for 18 months in barrique. Pair this delicious aged treat with a hearty beef stew, or make it fancy with a homemade beef wellington.
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