US$ 120.00
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alcoholic fermentation with native yeasts and malolactic fermentation in barrels
Following maturation this was blended and married in casks for two years
for a boost of minerality
aged cheeses
50% whole cluster fermentation and 21 days of skin contact
Nikka Coffey Vodka california grenache alcoholic fermentation with native yeasts
US$ 120.00
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US$ 119.25
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US$ 120.00
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US$ 102755.40